(340 g.) Fine NY Steak imported for you and cooked just right. Accompanied with sautéed mushrooms with vegetables and Tater Tots. Slow to arrive, but a real champ at arrival.
(Skirt Steak 198 g./Shrimp 60 g.) What a combo! Premium skirt steak and 3 Mile Shrimp, served sweet corn and guacamole.
(198 g.)Premium skirt steak covered with sautéed mushrooms with vegetables. Served with homemade mashed potatoes and guacamole.
(Chicken 113 g./Pork Rib 200 g.)1/2 pork rib rack smoked and dressed with BBQ, Tamarind or Daytona sauce. 1/2 Cowboy Chicken grilled and topped with BBQ sauce, bacon, swiss & american cheeses. Accompanied with baked vegetables and sweet corn.
Smoked in House
(300 g.)Smoked St. Louis style ribs with BBQ sauce, corn on the cob & vegetables. Or try them with our Daytona or Tropical Tamarind sauces.
HEALTHY CHOICE
(226 g.) Grilled chicken breast seasoned with lemon-pepper and served with sweet corn and baked vegetables.
(198 g.) Grilled imported salmon covered with teriyaki sauce and a touch of sesame seeds, served with avocado pasta and baked vegetables.
Smoked in House
(198 g.) Smoked salmon fillet cooked in our special oven. Served with avocado pasta and vegetables.
*The weight of the protein is before cooking, which may vary according to the time end of your choice, the department of health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with compromised inmune systems. Thorough cooking of such animal foods reduce the risk of illness.